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Office of the Food Controller : Canning Kitchen
Dean Rutherford was a member of the Provincial Advisory Committee for the Food Controller’s Office. The Office dealt primarily with food production and regulations during the war years. This correspondence deals with canning for food preservation. SupplyingtheWar
1918-05-27
RG 2026.I.D.6
University Library, University of Saskatchewan
library.usask.ca/archives
English
2 pages
Text
Public domain Other terms: Responsibility regarding questions of copyright that may arise in the use of any images is assumed by the researcher.
SupplyingtheWar